Monthly Archives: November 2011

Dominique Ansel Bakery

Dominique Ansel, the former pastry chef at Daniel, opened his bakery earlier this month on Spring Street. It’s not on Broadway, but sometimes the best things can be found by wandering around the less crowded streets of SoHo. It’s only … Continue reading

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Cakespy’s Tour de Sweet at Baked

Someone special is at Baked in Brooklyn today – Jessie Oleson, the Head Spy, artist, writer and baker from Cakespy! Her Tour de Sweet for her new book, Cakespy Presents Sweet Treats for a Sugar-Filled Life, has brought her here … Continue reading

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Spot Dessert Bar

Spot Dessert Bar is an underground dessert spot hidden in St. Marks. It’s the type of place that everyone would pass by but only a few would notice. Pichet Ong left his position as pastry chef, and Chef Ian Chalermkittichai … Continue reading

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